Coach Karole
It’s Fall, a season of bright colors. A season for fresh colorful fruits and veggies!



It’s always healthiest to eat foods that are in season and preferably grown by your local farmer.
Here is a list of fruits and vegetables available in the Fall:
Apples
Beets
Brussel Sprouts and Cabbage
Cranberries
Pears
Persimmons
Pomegranates
Pumpkins
Turnips
Squash - Butternut, Acorn and more...
Sweet potatoes
Don’t be afraid to try something new... Figs, Leeks, Collards, Peppers, Dates
Enjoy a rainbow 🌈 of colorful and healthy foods this season.
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